Degree Courses
Bachelor’s Degree in Italian Language and Culture in the Digital World (LiCIMoD)
This is the three-year degree in Humanities devoted to the study and teaching of Italian: it takes a strongly interdisciplinary approach, aiming to integrate a solid humanistic education with skills related to new technologies and digital cultures. This interaction creates an innovative character, which enhances humanistic knowledge from a contemporary perspective.
Bachelor’s Degree in Made in Italy, Food and Hospitality (MICO)
This three-year program brings together two major cultural and professional areas: Made in Italy and Italian excellence, with a particular focus on the food, tourism, and local area promotion sectors. Thanks to partnerships with numerous trade associations, it offers a curriculum characterized by a rich cultural foundation combined with technical skills.
Master’s Degree Courses
Master’s Degree in Italian for Teaching to Foreigners (ItaS)
This master’s degree mainly trains teachers of Italian as a foreign/second language, both in the national school system and in international institutions. The course also provides access to teaching literary subjects in Italian schools and trains professionals able to promote Italian culture abroad.
Inter-university Master’s Degree in Management and Italian Food Culture
This inter-university master’s degree, promoted by the University for Foreigners of Perugia and the University of Perugia, in Management and Italian Food Culture, aims to provide higher education for professionals and managers in the field of sustainable food and wine tourism development, Italian agri-food export, and the management of local and cultural resources linked to food.